Tuesday, July 31, 2012

Eatin' Time

One of the most incredible things about going anywhere with Julie and Thomas... we will eat amazing food wherever we are. There are no kitchens at these cabins. No problem for these two chefs. Nothing some griddles can't handle. We grilled steaks, hamburgers, egg burritos, french toast, eggs and bacon.
The griddle master making burgers...
Grill master on steaks.
Hayden loved his french toast, eggs and bacon breakfasts. Just what a boy needs in order to start off on an adventure....(I love that he is holding his gun while eating... one most always be prepared.)
Mmmm. I think I am craving french toast and bacon now. Great.

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